[contact-form-7 404 "Not Found"]
WHAT IS FSSAI REGISTRATION (FOOD LICENSE)
FSSAI – Food Safety and Standards Authority of India is an autonomous body established under the Ministry of Health & Family Welfare, Government of India. The FSSAI has been established under the Food Safety and Standards Act, 2006 which is a consolidating statute related to food safety and regulation in India. FSSAI License is responsible for protecting and promoting public health through the regulation and supervision of food safety.
FSSAI License or FSSAI Registration is mandatory before starting any food business. FSSAI Registration is required for all food related businesses such as manufacturers, traders, restaurants, small eateries, grocery shop, importers, exporters, home based food businesses, dairy farms, processors, retailers, e-tailers . who are involved in food business must obtain a 14-digit registration Number or a Food license number which must be printed on food packages or Displayed in Premises.
PROCEDURE FOR FSSAI REGISTRATION
Consultation and Documentation
Application Filing and Approval
Note : In case of FSSAI State and Central License, the approval and delivery time is 45-50 days.
WHAT IS FSSAI REGISTRATION FEE OR COST
The food business in India are required to get done with FSSAI registration, in case any of the food business operators fail to do so has to pay penalty for the same.
FSSAI Registration Fee is partitioned into the government expense and expert expense. Government expense formally charged by the govt for the application handling charge and an expert charge is charged by the Professional to set up your application.
FSSAI registration is segregated in three different types such as Basic registration, State registration and Central registration, the FSSAI fees for these registrations are mentioned below:
1) Basic FSSAI License – Fees
Annual turnover below 12 lakhs – 100/- per year
2) State FSSAI License – Fees
Annual turnover above 12 lakhs and below 20 crores – 2000/- or 5000/- per year
3) Central FSSAI License – Fees
Annual turnover above 20 crores – 7500/- per year
EASY STEPS FOR FSSAI LICENCE
Get a free FSSAI Licence consultation from our experts
Upload Documents Online, from anywhere anytime
Easy and secure online approval
Get you food license/certificate at your home
DOCUMENTS REQUIRED FOR FSSAI REGISTRATION
For Basic FSSAI Registration
|Passport Photo||Photo Id Proof|
For FSSAI State and Central license
|Passport Photo||Address Prof|
|List Of Food Category||Photo Id Prof|
|Blue Print/ layout Plan||List of equipment|
|NOC From Municipality||Incorporation Certificate|
|List Of Directors /Partners||MOA And AOA|
|Water Test Report||Import Export Code|
CURRENT ACCOUNT OPENING
A current account is a type of deposit account that helps the professionals and businessmen to run their business. Businessmen can avail various benefits by Online Current Account such as:
- Unlimited transactions
- Customized features
- Online banking services
Online current account reduces the hassle and provides the benefit to complete the banking process anytime and anywhere.
ARE YOU READY TO GROW YOUR BUSINESS?
HOW TO APPLY FOR FSSAI REGISTRATION
FSSAI Registration can be applied online however it constantly required the expert to present your application. So here is a simplified procedure for FSSAI Application.
1) FSSAI registration procedure is started by submitting Form A (application) to food and security office.
2) This application can be acknowledged or it might be dismissed by the Department inside 7 days from the application date and the reality must be hinted to the candidate recorded as a hard copy
3) On the off chance that the application is acknowledged, at that point, the division will allow a registration authentication with the enlistment number and the photograph of the candidate.
WHAT ARE THE ADVANTAGES OF OBTAINING FSSAI LICENSE?
- The food business can get several legal benefits
- Creates consumer awareness
- You can use FSSAI logo, which can build a goodwill among the customers.
- Set down science-based principles
- Regulate manufacture, storage, distribution, sale and import of food
- To facilitate food safety
- The research and development sector is responsible to maintain the safety.
- New guidelines are introduced which are compatible with international organization
- Set up evidence proof studies for building policies.
- There is a huge chance of business expansion.
Laying down procedure and guidelines for notification of the accredited laboratories as per ISO17025 for quality assurance is also responsibility of FSSAI.
WHAT ARE THE TYPES OF FSSAI LICENSE
Basic FSSAI Registration
If the annual turnover of a food business is below Rs. 12 lakh then basic registration of food licensing is required. Generally when someone is starting up a business and unsure of expected turnover, basic food safety registration is done which can be upgraded to state license if the turnover exceeds Rs. 12 Lakh.
Dairy having capacity less that 500 liters per day or daily manufacturing capacity less than 100kg per day needs to get basic FSSAI registration which includes wide range of businesses starting from small pan shops, tea stalls, home based food operators, small warehouses, canteen’s , mid day meal services and food processors.
State FSSAI License
If the annual turnover of the food business is more than Rs. 12 lakhs and less than Rs. 20 crores then one has to get state FSSAI License.
Manufacturing units having capacity upto 2 MT per day, Dairy units handling business upto 50000 liters per day, 3 star hotels and above, repackers and relebelling units, clubs canteens, all the catering business irrespective of their turnover needs to apply for State licence.
Central FSSAI License
If the annual turnover of the food business is more than Rs. 20 Crores then central FSSAI License is required.
Now the businesses which do not fall under the above two categories, they need to go for central licence, the importer and exporters mandatorily needs central licence, in case you are in a business having multiple outlets across the country then you need to go for central licence for your registered address and also need to get basic state or central licences depending on the turnover of each outlet.
FSSAI REGISTRATION FORM
The FSSAI required reports for Food License relies upon what sort of registration you require like, Simple Registration Form A or Food License Form B. Regardless of whether you require Form An or Form B currently relies upon your yearly turnover.
FSSAI Registration Form A
Basic FSSAI Registration Form A is should have been documented when the little FBO has a yearly turnover of under 12 lakhs
FSSAI Registration Form B
State FSSAI License structure B is should have been recorded when the food unit’s turnover is under 20 crores and whose zone of activity is restricted to the state as it were. It is given by the Government of state.Central FSSAI License structure B is should have been recorded when the food unit’s turnover is in excess of 20 crores. It is given by the Central Government of India.
FSSAI LICENSE VALIDITY
FSSAI license validity reaches out from 1 to 5 years and it relies on the number of years which is picked by the nourishment administrator. The expense of the permit anyway increments with the number of years which he has connected for. According to the FSSAI rules, the food business operator needs to apply for the renewal of the license in 30 days and it should be done before its expiry.
In India, FSSAI registration or Food License is fundamental for every food business operator before starting the food business. FSSAI License is similarly imperative to be renewed within the time period or before it expires.
The food license issued to the food business operator can have a validity of 1 year or up to 5 years. FSSAI registration fees vary as per tenure of the FSSAI License. As per the FSSAI rules, each food business operator needs to apply for FSSAI renewal 30 days before the expiry of the current food license.
Penalty on FSSAI Licence Renewal: If the application for FSSAI License (state and Central) renewal isn’t documented in the stipulated time, then Rs. 100 per day would be fined for FSSAI Licences.
Penalty on FSSAI Registration Renewal: If Renewal of Food registration isn’t done within the stipulated time then it will be considered as a gap and a new license would need to be applied by the food business operator to continue the business further.
The License or FSSAI registration will keep on being in power till time arranges on the FSSAI renewal application are passed that must be past 30 days from the date of expiry of FSSAI license.
POINTS TO KEEP IN MIND WHILE FSSAI LICENSE RENEWAL
- The Food License issued to the FBO will be placed in the Renewal Bin before 120 days of expiry. FBOs need to apply for renewal when their license shows up in the renewal bin.
- If there is an arising of delay, a punishment of ₹ 100/day will be charged on the Food Business Operator.
- Non – Renewal of the FSSAI or food license could lead a punishment.
- Food business operators should apply for Food license renewal 120 days before the license expiry.
WHAT IS FOOD AND SAFETY DEPARTMENT OR REGISTRATION
FSSAI has presented an online application called Food Licensing and Registration System (FLRS) so business visionaries related to food can apply online for the FSSAI license. This Food Licensing and Registration System is utilized by five Regional Offices of FSSAI in New Delhi for the Northern Region, in Kolkata for the Eastern Region, in Guwahati for North Eastern Region, Mumbai for the Western Region and Kerala for the Southern Region And in Chennai, Food Business Operators (FBO) is issued to issue licenses and enlistment. FLRS checks for the eligibility of food-related business based on their business area and the sort of procedure identified with the business person.
FSSAI PRICING DETAILS
WHAT IS INCLUDED IN OUR PACKAGE
|Expert Consultation||Document Preparation|
|Application||Followup With Authorities|
|Delivery of Certificate||Renewal Consultation|
GUIDELINES ON FSSAI LICENSE NUMBER
- The FSSAI logo and FSSAI license number shall be displayed on the label of the food package in contrast colour to the background.
- In case of multiple units (manufacturer/ packer/ relabeller/ marketer) the FSSAI logo and license number of the brand owner shall be displayed on the label of the food package. The addresses of the multiple units on the label should carry the FSSAI license number.
- In case of imported food products, the importer shall display FSSAI logo and FSSAI license number along with the name and address of importer. These may either be pre-printed on the label or affixed through a sticker before customs clearance.
- The height of letters and numeral of license number shall be as prescribed in 2.3.3 of Food Safety and Standards (Packaging and Labeling) Regulation, 2011.
- The Regulation 2.6.1 of Food Safety and Standards (Packaging and Labeling) Regulations, 2011 shall be applicable to display of FSSAI License number and logo.
- The display of FSSAI logo on the label of the food product is not a mark of certification but it signifies that the FBO holds a valid license under Food Safety and Standards Act, 2006.
WHO NEEDS FSSAI LICENSE?
Every food business operator who is doing food business needs FSSAI license as per the Food Safety Standard Act.
Who needs FSSAI license
|Dairy units||Vegetable oil processing unit|
|Slaughtering units||Meat processing unit|
|Every food processing unit including relabellers and repackers||Storage (Except controlled atmosphere)|
|Storage (Cold/ Refrigerated)||Storage ( Controlled & cold)|
|Dhaba, Food catering||Club/ Canteen|
WHY TO REGISTER FOR FSSAI LICENSE?
It has been made compulsory by FSSAI department for all the food business operators in India to obtain a FSSAI license to conduct their business in India. All the food business operators must obtain a 14 digit FSSAI License number and print it on the food packages. To reduce the adulteration in the food and substandard products, FSSAI has made it compulsory to obtain this license.
FSSAI checks for food licence of food business operators on random basis and takes strict actions against those businesses whose licences have expired or businesses who don’t have FSSAI license.
There is a high degree of consumer confidence in safety and quality of food. It helps to promote innovation in foods products. It helps in removal of multiple regulations. It facilitates trade without compromising consumer safety and a larger share.
KNOW YOUR FSSAI REGISTRATION TYPES
As per FSSAI, registration is mandatory for each and every food business operator(FSSAI calls them FBO). FSSAI Licence has three different categories Basic Registration, State Licence, Central Licence the eligibility of the licence altogether depends on two factors for service industry it is the turnover and for manufacturing or processing industry it is the production capacity of the unit. FSSAI has bifurcated FBO(food business operators altogether in following categories viz Dairy and Dairy processing, Food manufacturer who manufactures and sells the food products like biscuits and ready to eat products, processor like pickle, dry fruit maker will fall under this category, retailer is the any shop or establishment who has a retail outlet in india, same goes for wholesaler and distributor, even a transporter transporting the food needs to get a food licence, then there are storages and warehouses who also needs food licence or registration, basically any business or individual who handles or operates the food between farm to plate needs to obtain food licence.
First and foremost is FSSAI Basic Registration under which 80-85% of the businesses in India fall. The criteria for basic registration is businesses who are having turnover less than 12 lakhs or dairy having capacity less that 500 liters per day or daily manufacturing capacity less than 100kg per day needs to get basic FSSAI registration which includes wide range of businesses starting from small pan shops, tea stalls, home based food operators, small warehouses, canteen’s , mid day meal services and food processors.
The second kind of licence which is required is FSSAI State Licence, the businesses having turnover between 12 lakhs upto 20 crore which includes all the food business operators, manufacturing units having capacity upto 2 MT per day, Dairy units handling business upto 50000 liters per day, 3 star hotels and above, re-packers and relebelling units, clubs canteens, all the catering business irrespective of their turnover needs to apply for State licence. Now once the licence is generated you’ll get a certificate in case you are in service industry you need to keep the licence in said premises, in case in manufacturing and processing industry needs to print the licence number on your food products.
Now the businesses which do not fall under the above two categories, they need to go for FSSAI Central Licence, the importer and exporters mandatorily needs central licence, in case you are in a business having multiple outlets across the country then you need to go for central licence fo your registered address and also need to get basic state or central licences depending on the turnover of each outlet.
Apply FSSAI Registration Get Quick Doorstep and Hassle free service as per your requirement . is Best FSSAI License consultant for FSSAI/ Food License related queries across India. Are you Planning to start food related business and not aware about all the compliance need to follow in order to run the business without any objection from Government authorities. Well we at are here to guide you with the licensing and registration required to start food business.